Jelly In My Belly…YUMMY

The last face mask I made, looked too good to not give a try. I had to and so guess what? I used it as an inspiration to make some strawberry jelly for my pancakes. I have made some fresh jelly in the past, but this one I think tops them. Its not only delicious, but also super natural, and healthy.


10 Fresh Strawberries

  • 12 Fresh Strawberries
  • 3-4 Tablespoons of Honey
  • 4 Tablespoons of Fresh Aloe Vera
  • 1/2 Lime

Step by Step

  1. Blend the strawberries and the Aloe Vera
  2. Pour in a glass jar (works best if you are going to store it)
  3. Add the honey and lime
  4. Enjoy with some pancakes
Photo created with Canva by Maria Camacho

I have made “my own jelly” for my pancakes in the past, but it was more watery and with less consistency. Also, to sweeten it I had tried sugar and La Lechera. Those sweeteners are of course not as good and as natural honey, so there goes one reason why this recipe turned out better. Also, the Aloe Vera ads to the texture. Now if its the pancake mix that also made the difference, here is the new mix I tired. All I can say it that this new way of preparing it has me amazed and in love.

Give it a try and let me know if you liked it. Or if you there is another fruit that we can replace the strawberries with, leave it in the comments. I think I know what I am doing next.

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